Thursday, December 8, 2016

I Want to go Home Kong Pie (Revised)

It has been 4 months since I have last seen my family, and it has hit that point in the semester where I want nothing more than to go home to Hong Kong. 

"I want to go Home Kong Pie" is going to encompass a sense of comfort as well as curb ones craving for some traditional Hong Kong cuisine. 

The pan is going to be lined with a thick and crunchy graham cracker crust. It will be filled with a rich chocolatey and fudgey filling, and topped with a lattice of traditional Hong Kong styled circular egg waffles. 

The pie's chocolate filling is the perfect source of comfort  for chocolate lovers to turn to in their times of need. The egg waffles on the other hand bring a bit of Hong Kong essence to the pie, as egg waffles are one of Hong Kong's traditional desserts.

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